Louis Roederer Masterclass dinner with Michel Janneau
A gastronomic four course menu will be prepared by Executive Head Chef, Jim Kerr, and each course will be complemented by fine wines carefully selected by the Louis Roederer's enigmatic Managing Director, Monsieur Michel Janneau. The opportunity to taste a selection of Louis Roederer Champagnes which will include the famous 'Cristal' commissioned by Tsar Alexander the 2nd will make this event especially memorable.
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Please contact your preferred venue for further details about each event below:
Thursday 11th September - Mar Hall Hotel,
Bishopton ,
Nr Glasgow,
PA7 5NW,
(0141 812 9999)
www.marhall.com/louisroederer.html
Friday 12th September - The Balmoral,
1 Princes Street ,
Edinburgh ,
EH2 2EQ
(0131 556 2414)
www.thebalmoralhotel.com
Saturday 13th September - Airds Hotel,
Port Appin,
Argyll ,
PA38 4DF
(01631 730 236)
www.airds-hotel.com
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